 |
| A
more recent addition to the class of “Noble” wines in Madeira this
cultivar is especially important in the blending of some of
the Madeira wines. |
|
The
Tinta Negra Mole has a history of some two hundred years on the island.
It isn’t always categorized like the other Madeira wines as a “Noble” cultivar
in the traditional sense; its importance is not the least diminished by
its elder associates.
|
